Category Archives: Nutrition Monitoring

6-22-16- Re-Visit Dr. Hildy® and Dr. Leo Galland – Your Mystery Symptoms May Be Hidden Allergies ‘THE ALLERGY SOLUTION’

RE-VISITING
5/24/16 – Dr. Hildy® and Dr. Leo Galland
Your Mystery Symptoms May Be Hidden Allergies
‘THE ALLERGY SOLUTION’

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RE-VISITING  show from Tuesday, May 24, 2016 – 12:00-2:00PM Pacific
(1:00-3:00pm Mountain; 2:00-4:00pm Central; 3:00-5:00pm Eastern)

Click here listen to the archive after showtime:

http://www.blogtalkradio.com/onecellonelightradio/2016/05/24/5-24-16-dr-hildy-leo-galland-md–mystery-symptoms-may-be-hidden-allergies

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FOR YOUR LISTENING CONVENIENCE:

Have you ever eaten something and not felt great afterwards? Not necessarily the almost-certain stomachache that comes from something greasy and fatty like a cheeseburger or a pizza, but even seemingly healthy foods? Perhaps you have unexplained symptoms, like fatigue, weight gain, or pain – or complaints that don’t go away, like brain fog, digestive trouble, or insomnia. These may not be caused by bad foods, or the commonly-blamed “stomach bug” but rather an allergy you never even knew you had.

~ Leo Galland, M.D. ~

~ Leo Galland, M.D. ~

This week on One Cell One Light Radio, Dr. Hildy welcomes renowned medical doctor and author, Dr. Leo Galland, to discuss his new book, The Allergy Solution, which aims to cure patients of these issues instead of just masking the symptoms with drugs.

Dr. Galland is internationally recognized as a world leader in integrated medicine and a founder of Functional Medicine. A board-certified internist, he is a Fellow of the American College of Nutrition and the American College of Physicians. Educated at Harvard University and the NYU School of Medicine, he won the Linus Pauling Award for his trailblazing vision that created a bold new way to practice medicine for thousands of doctors and has appeared in the New York Times and the Wall Street Journal, Huffington Post, as well as the Dr. Oz Show, Today, Good Morning America, and on PBS, CNN, and Fox.

Additionally, show producer Shoshanna has known Dr. Galland since he treated her successfully in the mid-’80s for multiple food allergies and chemical sensitivities and she has followed his work all these years.

You may not think of yourself as allergic, as you may not have common allergy symptoms such as a runny nose or itchy skin. But if you have common complaints that just won’t go away, this may be a sign of allergies you never knew you had. In Dr. Galland’s clinical experience, a hidden allergy is often the culprit; chronic conditions that were previously diagnosed as autoimmune diseases, psychiatric disorders, or many others, wind up being allergic in origin. Dr. Galland’s book gives you a checklist and questionnaire that can help you discover whether your health problems might be due to a hidden allergy and provides a way to detoxify your life.

Join Dr. Hildy and her guest this week as they discuss allergies you may not even realize you have on One Cell One Light Radio!

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“Every 2.6 seconds, a new chemical substance is made or isolated. The American Chemical Society has a database of more than 50 million chemicals that are in use somewhere in the world.”, Leo Galland, MD
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Leo Galland, MD – Dr Galland – Bio

DR. GALLAND - The Allergy Solution
My clinical experience and search for answers to common mystery conditions inspired me to write my new book, The Allergy Solution: Unlock the Surprising, Hidden Truth about Why You Are Sick and How to Get Well, with my son Jonathan.


April 26, 2016 – Allergies, Antibiotics & The Immune System w/ Dr. Leo Galland – YouTube
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The Chemistry of Healing – Magnesium and the Battle for Light – Essay by Leo Galland, MD, Geselle Institute 1985 .pdf
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The Benefits Of Oolong Tea + How To Drink It – The Best Drink For Anyone With Allergies or Inflammation – Dr. Galland Explains
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Mycotoxins and Their Effect On the Human Body.ppt – Hildegarde Staninger, PhD, RIET-1, World Safety Org., 17th Intl, Environ. Health and Safety, Denver, CO.ppt
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10 Allergy Triggers Hiding In Your Home by Leo Galland, M.D. – HealYourLife
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Scientists find 69 different factors that control your gut bacteria – ScienceAlert
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Fish oil consumption and reduction of arterial disease. – PubMed – NCBI
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Fructose linked to disease-causing changes in brain –“DHA…seems to push the entire gene pattern back to normal, which is remarkable.”
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GI tract bacteria help decrease stroke– Science Daily
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Leo Galland, MD – Allergies and Obesity: A Possible Link | Weight Watchers
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Everyday chemicals may encourage cells to store fat – Medical News Today –
The amount of fat stored in our bodies may be influenced by exposure to phthalates, says research published in Toxicology in Vitro.
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BPA substitute in food packaging triggers fat cell formation – Medical News Today
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This Diet Makes Immune Cells Eat Connections Between Neurons – PsyBlog
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The Type of Singing That Boosts Mood, Immune Function and Reduces Stress – PsyBlog
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We Aren’t Winning the Fight Against Obesity | TakePart
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What is the gut microbiota? What is the human microbiome? – Medical News Today

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THE HUMAN ECO-SYSTEM
https://vimeo.com/71132856
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Stopping Candida in its tracks — ScienceDaily
Scientists are one step closer to understanding how a normally harmless fungus changes to become a deadly infectious agent.
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Mother’s Microbiome Shapes Offspring’s Immunity | The Scientist Magazine®
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Leo Galland, M.D.: Acid Reflux: The Truth Behind Heartburn – Huffington Post
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Have acid reflux? Soothe it naturally – today > health – TODAY.com – Leo Galland, MD
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~~The information on this website is presented for educational purposes only. It is not intended as a substitute for the diagnosis, treatment, or advice of your private medical professional. No statement has been evaluated by the Food and Drug Administration. Any product mentioned or described on these website links are not intended to diagnose, treat, cure, or prevent any disease. The facts presented are offered as information only, not medical advice. Seek the advice of your personal medical professional for proper application of this material to any specific situation.~~

Dr. Hildy® and Dr. Stephanie Seneff –Re-Visit GLYPHOSATE: AUTISM and Many Other Health Problems

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OneCellOneLightRadio with Dr. Hildy®
Wednesday, April 22, 2015
1:00-3:00PM Pacific
(2-4pm Mountain; 3-5pm Central,4-6pm Eastern)

CLICK Here to Listen to the full two-hour show on BlogTalk:
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There has been, over the last several decades, an alarming rise in the number of children diagnosed with autism.

*The rate was 1 in 10,000 in 1970.*

*It is now estimated that *1 in 68* U.S. children has an autism spectrum disorder, a 30% increase from *1 in 88* two years ago*, according to a new report released last month by the Centers for Disease Control and Prevention.

CDC: 1 in 68 U.S. children has autism – CNN.com
http://www.cnn.com/2014/03/27/health/cdc-autism/

While there are a number of factors that have increased these statistics, from the widening of the spectrum to the more understanding of the disorders and the symptoms they cause, there has been an undeniable increase in cases in the past several decades and experts in all fields are trying to discover the cause.

Stephanie Seneff, PhD, MIT, CSAIL

Stephanie Seneff, PhD, MIT, CSAIL

This week on One Cell One Light Radio Dr. Hildy welcomes Dr. Stephanie Seneff, Senior Research Scientist at the MIT Computer Science and Artificial Intelligence Laboratory to discuss this increase in autism – and many other cases and potential causes.

Dr. Seneff has multiple degrees from MIT, in the fields of Biophysics, Electrical Engineering, and Computer Science. Her research interests have been at the intersection of biology and computation, developing a computational model for the human auditory system,
Read the rest of this entry

01-07-15- Dr. Hildy® Re-Visits George Morris: EPIGENETICS–A New Approach To Disease Intervention-Prevention

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*Health through Education, Empowerment and Nutrition*

September 1, 2009 by George Morris

“We need a system of medicine based on keeping people healthy through education and empowerment. That means teaching individuals of all ages they can maintain their health and prevent disease through foods, nutrition, and healthy lifestyle choices. To provide the public the incentive to make proper choices, on an individual basis, they need to see the positive and negative effects of these choices.”

Epigenetics – A New Bridge
https://onecellonelightradio.files.wordpress.com/2012/11/epigenetic-a-new-bridge.doc

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OneCellOneLight® Radio | Blog Talk Radio
Wednesday, November 28, 2012 –1:00-3:00PM Pacific
(2-4pm Mountain; 3-5pm Central, 4-6pm Eastern)

~~ CLICK Here to Listen to the archives full show:
http://www.blogtalkradio.com/onecellonelightradio/2012/11/28/112812-dr-hildygeorge-morris-epigenetics-a-new-approach

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For your convenience:

HOUR 1 AUDIO:

HOUR 2 AUDIO:

This week on One Cell One Light® Radio, Dr. Hildy® welcomes George Morris, a clinical test researcher who has been involved with systemic change analysis methods and disease pattern recognition for over thirty years, for a discussion on the field of epigenetics, the study of heritable changes in gene expression or cellular phenotype caused by mechanisms other than changes in the underlying DNA sequence. In other words: Can you inherit disease and other genetic traits caused by outside forces?
GEORGE MORRIS WEBSITES:
Nutrition Monitoring

http://www.nutritionmonitoring.info/

Longevity Testing
Comments here by Mr. Morris:
Epigenetic Monitoring

Read the rest of this entry

5-7-14 – Hour 2 – Dr. Hildy® and Ty Bollinger: ‘THE TRUTH ABOUT CANCER’ MOVEMENT

5-7-14- Hour 1 – Dr. Hildy and Wendel Peterson: Bemer Vascular Therapy
 

HOUR 2 – TY BOLLINGER – ‘THE TRUTH ABOUT CANCER’ MOVEMENT

“The Quest for The Cures” 

**In Loving MemoryROBERT AVILES MEMORIAL – 1963-2014**

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OneCellOneLightRadio with Dr. Hildy®
Wednesday, May 7,  2014 – Hour 2
1:00-3:00PM Pacific
(2-4pm Mountain; 3-5pm Central,4-6pm Eastern)
CLICK Here to Listen Live and the archives after the show date:
http://www.blogtalkradio.com/onecellonelightradio/2014/05/07/5-7-14-dr-hildy-bemer-vascular-tech-and-ty-bollinger-cancer-cures-quest

HOUR 2 AUDIO:

 HOUR 2 –  Dr. Hildy Welcomes – Ty Bollinger

   The Truth About Cancer Movement

Here is our project:

http://thetruthaboutcancer.com/media

27 Foremost Doctors, Scientists and Researchers
Interviewed During the TTAC Investigative Report    

“The Quest for The Cures” is the first ever, investigative report (60 minutes style) documentary mini-series that will broadcast to the world (for free) starting May 26th through June 1st. Each episode will air primetime nightly at 9pm Eastern and again at 9pm Pacific Daylight Time.

Behind the scenes at Next News with Ty Bollinger – YouTube

z-72In the second hour of the show, Dr. Hildy welcomes returning guest, author Ty Bollinger
to discuss methods of fighting cancer that don’t rely on potentially toxic radiation and chemical treatments. Ty Bollinger is a CPA, health freedom advocate, cancer researcher, former competitive bodybuilder and author. After losing several family members to cancer, he refused to accept the notion that chemotherapy, radiation, and surgery were the most effective treatments available for cancer patients. Ty has now made it his life mission to share the most remarkable discovery he made on his quest: the vast majority of all diseases, including cancer, can be easily prevented and even cured without drugs or surgery.

In addition to his book Cancer – Step Outside the Box, Ty has created a seven-part docu-series called “The Quest for the Cures.” This  is the first ever, investigative report (“60 Minutes”-style) documentary mini-series that will be available for free to the world starting May 26th and continuing through June 1st. Each episode will air primetime nightly at 9pm Eastern and again at 9pm Pacific Standard Time.

It’s mission is simple: to educate the masses on natural cancer treatments, expose the big business of pharmaceutical companies, and eradicate the cancer epidemic. In this series, viewers will journey with Ty as he travels the country and sits down with the foremost doctors, researchers, experts and survivors to find out their proven methods to preventing and treating cancer. With episodes focusing on topics such as our immune system and how it affects your chances of developing cancer and causers of cancer such as GMOs and other “Franken-foods.”

With over two dozen experts appearing with Ty on this subject, “The Quest for the Cures” will no doubt be a groundbreaking series in both the medium of internet television and the subject at the center of the show.
Join Dr. Hildy and her guest this week as they discuss innovative technologies in healing and the search for a natural cure for cancer on One Cell One Light Radio!

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BIO:  About Ty Bollinger | Advanced Medicine Seminars  Ty Bollinger is a happily married husband and father, a CPA, health freedom advocate, health researcher, former competitive bodybuilder, talk radio host, and best-selling author.  After losing seven family members to cancer (including his mother and father), Ty refused to accept the notion that chemotherapy, radiation, and surgery were the most effective treatments available for cancer patients. He began a quest to learn all he possibly could about alternative cancer treatments and the medical industry. What he uncovered was shocking.  Ty has now made it his life mission to share the most remarkable discovery he made on his quest: the vast majority of all diseases (including cancer) can be easily prevented and even cured without drugs or surgery.

www.CancerTruth.net

www.SurvivalHerbs.com

PREVIOUS SHOW WITH DR. HILDY…….
……….
11-13-13 – Dr. Hildy® welcomes Dr. Burton Goldberg – The Voice Of Alternative Medicine
https://onecellonelightradio.wordpress.com/2013/11/13/11-13-13-dr-hildy-welcomes-dr-burton-goldberg-the-voice-of-alternative-medicine/
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Raw Food Diet – Food to Eat, Benefits and More

The 15 Cleanest and 12 Most Pesticide-Laden Produce of 2014 : Natural Society
 
http://naturalsociety.com/15-cleanest-12-pesticide-laden-produce-2014/

CBSNEWs:
New report reveals pesticide residue still prevalent on produce – YouTube
http://www.youtube.com/watch?v=aJE1_nEd2q4 

EPA Approves Agent Orange for GMO Crops http://experimentalvaccines.org/2014/05/04/epa-approves-agent-orange-for-gmo-crops/

National Pesticide Information Center:  2,4-D Technical Fact Sheet
http://npic.orst.edu/factsheets/2,4-DTech.pdf

Meet the New Monsanto: Dow Chemical… and Their New ‘Agent Orange’ Crops

Study reveals that antibacterial soap causes breast cancer
http://www.naturalnews.com/044968_breast_cancer_antibacterials_triclosan.html

Amazon.com:
*Ty Bollinger Cancer Step Outside The Box
*A Guide To Understanding Herbal Medicines…
*Work With Your Doctor To Diagnose and Cure 27 Ailments With Natural and Safe Methods
http://tinyurl.com/a39xc3m

Cancer – Step Outside The Box, Ty Bollinger
www.CancerTruth.net
www.CancerTruth.info
www.AmazingCancerCures.com
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Beat Cancer Naturally!

www.NaturallyBeatingCancers.com
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A Guide To Understanding Herbal Medicines –
Dr. Michael Farley, ND, and Ty Bollinger
www.SurvivalHerbs.com
www.SurvivalHerbs.info
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“Work With Your Doctor To Diagnose and Cure 27 Ailments With Safe and Natural Methods” – Dr. Michael D. Farley, ND, and Ty Bollinger
www.MedicalDreamTeam.com
www.MedicalDreamTeam.info
www.MedicalTeam.info
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Cancer Truth

April 2014 Newsletter | Cancer Truth

 

NOTE: I am not a doctor. The information contained in herein is for educational purposes only. It is not intended as a substitute for the diagnosis, treatment, or advice of a qualified licensed professional. The facts presented herein are offered as information only, not medical advice, and in no way should anyone consider that I am practicing medicine. Any statements regarding alternative cancer treatments have not been evaluated by the FDA….

Cancer Truth – Facebook
https://www.facebook.com/pages/CancerTruth/348939748204

 

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4-30-14 – Hour 2 – Dr. Hildy® and Dr. Don Huber – TOXIC: GMOs, RoundUp, Glyphosate Dangers

SEE HOUR 1 HERE: 
4-30-14- Hr 1 – Dr. Hildy®-Dr. Marvin Anderson – END AUTISM NOW …Strategies 

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GMO HEALTH IMPACTS….Dr. Don Huber Power Point in .pdf 

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OneCellOneLightRadio with Dr. Hildy
Wednesday, April 30, 2014
1:00-3:00PM Pacific
(2-4pm Mountain; 3-5pm Central,4-6pm Eastern)

Dr. Hildy Welcomes
Dr. Don Huber, Emeritus Professor of Plant Pathology at Purdue University

CLICK Here to Listen to the full two-hour show on BlogTalk:
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In the second hour of the show, Dr. Hildy will welcome Dr. Don Huber, Emeritus Professor of Plant Pathology at Purdue University, to discuss genetically modified organisms and, as discussed last week, the herbicide glyphosate.

Don HuberProfessor Huber received his commission as an Army officer in the active Reserve in 1957 after four years in the National Guard. Early in his military career he researched with a select group of scientists to study the impact of nuclear war with specific effects of fallout on agriculture and ways to recover from such an attack. Dr. Huber teaches courses on anti-crop bioterrorism and serves as a consultant on biological weapons of mass destruction and emerging diseases. He advises U.S. agencies on bioterrorism and biological warfare. He currently serves without pay as the American Phytopathological Society’s Coordinator for the USDA National Plant Disease Recovery System program and is an active member of the Threat Pathogens Committee.

His research over the past few decades has led him to become very outspoken against genetically modified organisms (GMOs) and genetically engineered (GE) foods and the use of Roundup in agriculture in general. Read the rest of this entry

4-23-14- Dr. Hildy® and Dr. Stephanie Seneff – GLYPHOSATE: AUTISM and Many Other Health Problems

**It’s AUTISM AWARENESS Month**

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OneCellOneLightRadio with Dr. Hildy®
Wednesday, April 23, 2014
1:00-3:00PM Pacific
(2-4pm Mountain; 3-5pm Central,4-6pm Eastern)

CLICK Here to Listen to the full two-hour show on BlogTalk:
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Please share these documents with your family, friends, colleagues and network on Facebook, Twitter, etc., to help everyone learn about GMOs, Glyphosate, RoundUp.
Open Letter to Medical Professionals and the AMA 
– .PDF download – Print and take to your Doctor and/or other Medical Professionals
 Open Letter to Medical Professionals and the AMA
 – .PDF download with 150+Signatures of Medical Professionals, Scientists and Concerned Citizens.  Signatures continue to be added on a daily basis. (Petition closed)
PUBLISHED ONLINE  here:

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There has been, over the last several decades, an alarming rise in the number of children diagnosed with autism.

*The rate was 1 in 10,000 in 1970.*

*It is now estimated that *1 in 68* U.S. children has an autism spectrum disorder, a 30% increase from *1 in 88* two years ago*, according to a new report released last month by the Centers for Disease Control and Prevention.

CDC: 1 in 68 U.S. children has autism – CNN.com
http://www.cnn.com/2014/03/27/health/cdc-autism/

While there are a number of factors that have increased these statistics, from the widening of the spectrum to the more understanding of the disorders and the symptoms they cause, there has been an undeniable increase in cases in the past several decades and experts in all fields are trying to discover the cause. 

Stephanie Seneff, PhD, MIT, CSAIL

Stephanie Seneff, PhD, MIT, CSAIL

This week on One Cell  One Light Radio Dr. Hildy welcomes Dr. Stephanie Seneff, Senior Research Scientist at the MIT Computer Science and Artificial Intelligence Laboratory to discuss this increase in autism – and many other cases and potential causes.

Dr. Seneff has multiple degrees from MIT, in  the fields  of Biophysics, Electrical Engineering, and Computer Science. Her research interests have been at the intersection of biology and computation, developing a computational model for the human auditory system, understanding human language so as to develop algorithms and systems for human computer interactions, as well as applying natural language processing (NLP) techniques to gene predictions.  In recent years, Dr. Seneff has focused her research interests back towards biology, concentrating mainly on the relationship between nutrition and health.

Many believe there is a strong connection between autism and nutrition, particularly with pesticides used on crops. While it is no secret that many farmers and big food producers such as Monsanto use pesticides such as glyphosate (RoundUp), their effect on human health has been long-debated. Also targeted as a potential culprit are GMOs. There seems to be a direct correlation between genetically modified organisms – and the chemicals used to grow them and an increase in neurological disease. With certain foods having been genetically modified to resist ill effects of pesticides and herbicides such as glyphosate, a return to more natural and unenhanced foods seems long off. 

Join Dr. Hildy and her guest as they discuss Autism, Glyphosate and much more on One Cell One Light Radio!

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Stephanie Seneff’s Home Page

SEE MUCH MUCH MUCH MORE  >>>>>>>>>>

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3-19-14- Dr. Hildy®: Chac Mool® – From Crystal Skulls to Salt Trade in the Americas

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One Cell One Light Radio
Wednesday, March 19, 2014
 1:00-3:00PM Pacific
(2-4pm Mountain; 3-5pm Central,4-6pm Eastern)
CLICK Here to Listen Live to the full two-hour show and to the archives after the live show:
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If you asked most people what the most valuable substance in the world17 - photo - 3 was, most would answer gold or diamonds. Some would say air, or water, or perhaps something more abstract as love. Others may say a rarer element, such as plutonium or the increasingly-scarcer helium. But most people would not give salt as an answer. Despite its near-ubiquitous abundance, salt is one of the most valuable substances on earth, given just how much it is used, and has been used throughout history.
This week on One Cell One Light Radio, Dr. Hildy welcomes returning guest, Veronica Hendricks, Film Director and Producer, for a discussion on salt and the salt trade that helped bring about Western civilization.
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Throughout history, salt has played an important role in the development of societies. In 10th century Germany, the Old Salt Route was established and functioned as an important connection between the northern and southern reaches of the country. The trade route led to the Baltic Sea, including Falsterbo, with boasted a Scania Market. There it was used for the preservation of Herring, an immensely important food in the Middle Ages, as well as for other foods. Additionally, the Via Salaria in Italy played an important role in that country’s development.
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But prior to these roads in ancient Europe, the Olmec were among the first salt traders among the various Meosamerican Pre-Classic period (1200 BCE- 400 BCE) groups, and the most well known.
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The Olmec heartland sprerd across Mexico and was centered in La Venta in Tabasco and San Lorenzo Tenochtitlan and Laguna de los Cerros in Veracruz. The Olmecs were known to be a highly-developed and well-organized group with a complex calendar and hieroglyphic writing system. They also created unique art objects and were among the earliest known ancient military elite assassins. Our ancient Meosoamerian history not only brought forth the mysteries of Crystal Skulls, but the use of salt that built economic trade for the ancient tribal nations of the Americas.
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There are a number of ways by which salt can be produced, but in eastern North America, Indians obtained most of their salt from salines located far from the coast. A few groups, such as the Chitimacha Indians of Louisiana, boiled seawater, but this practice was rare in eastern North America as a whole.
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The Indians of eastern North America apparently used salt as a condiment. There is no evidence for salt ever having been used historically for preserving meat or fish, as drying game over a low fire was the standard Southeastern method of preservation. The Hernando DeSoto expedition observed four ways in which salt was produced: from the ashes of plants, from brine water at salines, and from salt-impregnated sand; and it was also gathered in a free state (rock salt).
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Join Dr. Hildy and her guest this week as they discuss salt and its history in the Americas on One Cell One Light Radio!
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Chac Mool®:  From Crystal Skulls to Salt Trade in the Americas
(Show  March 19, 2014) – by Dr. Hildy
Guest:   Veronica Hendricks, Film Director & Producer
Chac Mool means “red jaguar’ and many ancient Mesoamerican tribes believed in the jaguar as a protector and deity.  Jaguar stones were created from a type of mineral known as Leopard skin Jasper – an opaque tan, brown and ochre form of impure quarts by ancient Mesoamerican artist.

Among the Ancient tribal bloodlines were the Olmec.  They were among the first salt traders among the various Meosamerican Pre-Classic period (1200 BCE- 400 BCE) groups, the Olmec were the most well known.  The Olmec heartland was centered in La Venta in Tabasco and San Lorenzo Tenochtitlan and Laguna de los Cerros in Veracruz.  Olmecs were known to be highly developed and well-organized groups with a complex calendar and hieroglyphic writing system.  They also created unique art objects and were among the earliest known ancient military elite assassins during the pre-classical Mesoamerican Era of the Americas.   Our ancient Meosoamerian history not only brought forth the mysteries of Crystal Skulls, but the use of salt that build economic trade for the ancient tribal nations of the Americas. 
 

The New York Bestseller – SALT:  A World History by Mark Kurlansky, sums up mankind’s relationship to salt and salt trade.  “Salt – the only rock we eat – has made a glittering, often surprising contribution to the history of humankind, as written by Kurlansky.” 
 

The origins of salt trade in the Americas, began with the ancient Olmec (pre-Aztec) tribes of Mesoamerica.  The Olmec tribes were known as the original Salt Traders of the Americas.    It has been found that they even traded for jade with the Chinese.  Their unique ancient salt was scientifically analyzed in 2008 and determined to have nine primary trace elemental minerals that are highly beneficial to be maintaining cellular integrity as recognized in ancient manuscripts to align oneself with the harmonics of Mother Earth. 
 

The key to salt not only is its trace minerals, but the crystal lattice they form within the body to allow the transference or stimulation of elementary energy component mechanisms.    This energy flow and subtle washing of the cells is known to be one of the key components in detoxifying one’s brain through the cerebral spinal fluid of the spinal cord and brain.  

Until about 100 years ago, when modern geology reveals its prevalence, salt was on of the world’s most sought-after commodities.  A substance so valuable it served as currency, salt has influence the establishment of trade routes and cites, provoked and financed wars, secured empires and inspired revolutions.  Populated by colorful characters and filled with fascinating details, Mark Kurlansky’s book – SALT:  A World History is the kaleidoscope and vehicle with its illuminating history that blended economic, scientific, political, religious and culinary records into our current use of SALT.
HS

 Sleep allows brain to wash out junk | Science News
https://www.sciencenews.org/article/sleep-allows-brain-wash-out-junk

Exercises naturally enhance cerebrospinal fluid flow
http://www.naturalnews.com/034308_exercise_cerebrospinal_fluid_flow.html

Molecular basis of memory – scientists film how the brain makes memories for the first time
http://thewatchers.adorraeli.com/2014/01/29/molecular-basis-of-memory-scientists-film-how-the-brain-makes-memories-for-the-first-time/

Hidden Caves in the Brain Open Up During Sleep to Wash Away Toxins — PsyBlog
http://www.spring.org.uk/2013/11/hidden-caves-in-the-brain-open-up-during-sleep-to-wash-away-toxins.php

CDC Admits Long-Standing Error in Medical Science – There Is No Benefit In Reducing Salt Intake And It May Even Be Dangerous
http://preventdisease.com/news/13/062113_CDC-Admits-Long-Standing-Error-in-Medical-Science-There-Is-No-Benefit-In-Reducing-Salt-Intake-May-Even-Be-Dangerous.shtmlLimit Your Salt? Forgetaboutit! – Dr. Brownstein
(Those who consumed the least had a 20% increase in mortality!) ‘The Myth of the Low Salt Diet . . .’ – For years, you’ve probably heard that a low salt diet is healthier. Well, that’s a load of bunk, and here’s why: Without salt, life itself would not be possible. In fact, salt is as important to your life as oxygen and water. ‘Here’s the Real Skinny on Salt’
http://blog.drbrownstein.com/limit-your-salt-forgetaboutit/Beware Fluoridated Salt
http://beforeitsnews.com/alternative/2012/07/beware-fluoridated-salt-2-2444874.htmlEnvironmental Health Perspectives: Developmental Fluoride Neurotoxicity: A Systematic Review and Meta-Analysis http://ehp03.niehs.nih.gov/article/fetchArticle.action;jsessionid=5C98A897B69464FD44D98698EE9FC4A1?articleURI=info%3Adoi%2F10.1289%2Fehp.1104912

Breaking: Major Harvard Study Published in Federal Govt Journal Confirms Fluoride Lowers IQ : http://theintelhub.com/2012/07/27/breaking-major-harvard-study-published-in-federal-govt-journal-confirms-fluoride-lowers-iq/

Ancient Mountains Of Salt – A Virtual Ocean Of Energy — Dr. Hull’s Healthy News http://www.janethull.com/healthynews/blog/2014/03/ancient-mountains-of-salt-a-virtual-ocean-of-energy/

Molecular basis of memory – scientists film how the brain makes memories for the first time
http://thewatchers.adorraeli.com/2014/01/29/molecular-basis-of-memory-scientists-film-how-the-brain-makes-memories-for-the-first-time/  

10 Amazing Benefits of Pink (Himalayan) Salt
http://fitlife.tv/10-amazing-benefits-of-pink-himalayan-salt/

More fatal food: Salty diets leading to 2.3M deaths each year | CTV News http://www.ctvnews.ca/health/more-fatal-food-salty-diets-leading-to-2-3m-deaths-each-year-1.1205611

SEA SALT is better than TABLE SALT……. http://www.smallfootprintfamily.com/sea-salt-is-better-than-table-salt

Sea salt – Wikipedia, the free encyclopedia http://en.wikipedia.org/wiki/Sea_salt

Sea salt and baking soda, best all natural remedy for curing radiation exposure and cancer. | PRESS Core http://presscore.ca/2012/sea-salt-and-baking-soda-best-remedy-for-curing-radiation-exposure-and-cancer.html

What Makes Himalayan Salt Different From Other Table Salts https://rdt.mercola.com/view.aspx?Email=healthwise@ccountry.net&ReturnURL=http://products.mercola.com/himalayan-salt/ Often referred to as “white gold,” Himalayan Crystal Salt offers natural elements exactly identical to your body’s 84 elements. So, unlike regular table salt, its benefits are many… Promotes blood sugar health, a healthy pH balance in your cells (especially brain cells), sinus health, bone strength, sleep, and vascular health. Plus, with water, it’s essential for the regulation of your blood pressure.

Mysterious Changes In Ocean Salt Spur NASA Expedition http://weather.aol.com/2012/09/09/mysterious-changes-in-ocean-salt-spur-nasa-expedition/#page=1%3Ficid

Amazing Innovations! Cancer and Salt Water For Fuel – Vid
http://www.youtube.com/watch?v=XONLn80SnWs  

Is Eating Too Little Salt Risky? New Report Raises Questions : The Salt : NPR
http://www.npr.org/blogs/thesalt/2013/05/15/183883415/eating-much-less-salt-may-be-risky-in-an-over-salted-world

High-salt diet and H-pylori ulcer bug combine to increase risk of cancer http://www.sciencedaily.com/releases/2013/04/130418162314.htm

Salt consumption is regulated by the body
http://www.enn.com/top_stories/article/46372

================= “The statements made here have not been evaluated by the U.S. Food and Drug Administration (FDA).  Any products mentioned are not intended to diagnose, treat, mitigate, cure or prevent any disease.  For serious health issues, please consult your health care specialist” ============

 

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7-24-13 ~ Dr. Hildy® and Rosalind Peterson – GMOs – FACTS, FEARS, REBELLION and FUTURE

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~!~!~!~BREAKING NEWS!~!~!~!~

Paper published July 24, 2013 – FINALLY! Answers!
University of Maryland:
STUDY – PLOS ONE: Crop Pollination Exposes Honey Bees to Pesticides Which Alters Their Susceptibility to the Gut Pathogen Nosema ceran
Scientists Discover What’s Killing The Bees And It’s Worse Than You Thought

Genetically Modified Food
FACTS, FEARS, REBELLION and FUTURE
~~~~~~~~~~~~~~~
DR. HILDY® Welcomes ROSALIND PETERSON
http://www.agriculturedefensecoalition.org
One Cell One Light Radio – Blog Talk

Wednesday, July 24, 2013, 1:00-3:00PM Pacific
(2-4pm Mountain; 3-5pm Central, 4-6pm Eastern)
CLICK Here to Listen Live and the archives after the show date:
http://www.blogtalkradio.com/onecellonelightradio/2013/07/24/7-24-13dr-hildy-rosalind-peterson-gmos-factsfearsfuture  (See One-Hour Clips below)

lunchbox

Food.    One of the greatest things ever invented. Not only does it supply us with the energy needed to sustain our body, in the right hands it can be one of the most pleasurable experiences known to man. We gather to eat together, we have an entire television network devoted to it and there are more restaurants than there are schools in the US. What we eat is important. And in the race to ensure we have enough food, some companies have taken to changing the genetic structure of our food to make it feed more people, or even more aesthetically pleasing. But what dangers does this hold?
HOUR 1 AUDIO: HOUR 2 AUDIO:

1008 -Rosalind Peterson - 2This week on One Cell, One Light Radio, Dr. Hildy welcomes returning guest Rosalind Peterson, the California President and co-founder of the Agriculture Defense Coalition to discuss GMOs, or genetically modified organisms, and their manufacturers.

http://www.agriculturedefensecoalition.org

A few corporations, in order to control our food supplies and the types of food we eat, are genetically modifying the foods we eat. Transgenic alternations, in which one or more genes of another species are incorporated into other plants or animals, was first introduced in 1986.  Since then many plants or plant products, like soybeans, corn, canola, cotton, cotton seed oil and beets have been engineered for a variety of reasons, most of them relating to seed control, which crops are produced, limiting the abundance and types of food and seeds available to the public, and for controlling our food supplies. Read the rest of this entry

7-10-13 – Dr. Hildy- GLUTATHIONE and ITs Role in the BIOTRANSFORMATION of TOXICANTS

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7-10-13 – Dr. Hildy- GLUTATHIONE and ITs Role in the  BIOTRANSFORMATION of TOXICANTS

OneCellOneLight® Radio | Blog Talk Radio
Wednesday, July 10, 2013, 1:00-3:00PM Pacific
(2-4pm Mountain; 3-5pm Central, 4-6pm Eastern)

Listen to Hour 1 and Hour 2 in separate .mp3 audios:

Hour 1 Audio:  Hour 2 Audio:

CLICK Here to Listen to the full 2-hour show:
http://www.blogtalkradio.com/onecellonelightradio/2013/07/10/7-10-13–dr-hildy-glutathione-and-its-role-in

~~~~~~~~~~~~~~~~~~

This week on One Cell One Light Radio, Dr. Hildy and Producer Sho Allison
host a very special discussion on a very special molecule:
Glutathione

###
Glutathione and IT’s Role in the Biotransformation of Toxicants – .PDF
by Dr. Hildegarde Staninger®, RIET-11 and Daniel F. Farrier, MD2
© June 28, 2013 (Submitted for publication to the Journal/Magazine of the National Registry of Environmental ProfessionalsTM, Glenview, Illinois on June 30, 2013)
###

Which is what, exactly?  Glutathione is an antioxidant that acts as a regulator for many of the body’s functions, including: detoxification, immune function, blood sugar balance, and cell growth. By raising your body’s levels of glutathione, you can help fight a number of ailments, as low glutathione is strongly implicated in wasting and negative nitrogen balance as seen in cancer, AIDS, sepsis, trauma, burns and even athletic overtraining. However, your glutathione levels may be deficient due to a number of reasons including poor diet, pollution, toxins, medications, stress, trauma, aging, infections and radiation.

One difficulty is that raising GSH levels through direct supplementation of glutathione is difficult. Research suggests that glutathione taken orally is not well absorbed across the gastrointestinal tract. However, there are a number of foods that help boost your glutathione levels including asparagus, avocados, raw goat milk and walnuts. All of these eaten raw may help raise glutathione levels in the blood, which leads to improved detoxification, which leads to improved health.

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6/12/13 – Dr. Hildy® and Nancy Kersey ……………….. DID YOU KNOW….??

                Dr. Hildy® Welcomes

zzzzz        

     Returning Guest

        Nancy Kersey

~DID YOU KNOW?~

OneCellOneLight ® Radio | Blog Talk Radio
Wednesday, June 12, 2013, 1:00-3:00PM Pacific
(2-4pm Mountain; 3-5pm Central, 4-6pm Eastern)

 CLICK Here to Listen Live or to the archives after the show date: http://www.blogtalkradio.com/onecellonelightradio/2013/06/12/61213–dr-hildy-and-nancy-kersey-did-you-know

Hour 1 – AUDIO – 6-12-13 – Dr. Hildy and Nancy Kersey — DID YOU KNOW?

Hour 2 – AUDIO – 6/12/13 – Dr. Hildy and Nancy Kersey – DID YOU KNOW? Part 2

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What’s going on in the world today?  That all depends on whom you ask. Some people may mention the unrest in Turkey and the rest of the Middle East, while other may mention that gun violence is at spectacular highs, ignoring evidence that it’s down from it’s mid-90s peak.

AA - should know

Yet others may let you know that Kim Kardashian and Kanye West are about to have a baby. The relevance of news may vary from person to person, but there are some issues that are affect each and every one of us. Unfortunately, oftentimes these are the ones that are ignored the most.

This week on One Cell One Light Radio, Dr. Hildy® welcomes returning guest Nancy Kersey to discuss the latest news in a wide variety of health and science topics.

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One Cell One Light®Radio

with Dr. Hildegarde Staninger®, RIET-1

One Cell One Light

with Dr. Hildegarde Staninger™, RIET-1

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